Patents

Patent N° 422505

Date and time deposited: 28/11/1946 at 11:00 a.m.
Name: Macchina Essiccatrice Orizzontale Per paste Alimentari Corte. (Horizontal drying machine for pasta)

The purpose of this machine is the horizontal continuous drying of short pasta forms and the subsequent distinct wrapping and reconstitution processes.

Patent N° 422393

Date and time deposited: 28/11/1946 at 11:00 a.m.
Name: Rotary Machine for continuous wrapping of short pasta.

The aim of this machine is to continuously wrap short pasta forms.

Brevetto reg.36 n°123

Patent reg.36 n°123

Date and time deposited: 14/11/1949 at 13:50 p.m.
Pellegrino Lombardi
Name: Process and device for the continuous drying by means of alternate and variable environmental conditions, specially adapted for food products and for drying industrial vegetable-based products.

The aim of this device is to basically expose foodstuffs to a continuous drying process under determined environmental conditions and gradual or alternate variations, according to a pre-determined cycle. In this way, certain foodstuffs such as pasta, both long and short, are prepared for the wrapping and reconstitution processes, which are subsequent to the drying process and alternate according to a pre-determined cycle.

Patent N° 666431

Date and time deposited: 28/09/1960 at 11:30 a.m.
Name: WRAPPING Machine, specially designed for short form pasta, using an Archimedean screw which ensures that the product is constantly turned in an environment conditioned by a flow of air.

This machine is specially designed for the treatment of short form pasta in the wrapping phase, the product is constantly turned in an environment conditioned by a flow of air. Consequently, each part of the product is exposed from a perpendicular direction to either cold or hot air as it moves along the machine, with the aim of obtaining the desired result.

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